How to Make Tandoori Prawns Recipe

How to Make Tandoori Prawns Recipe

Make Your Own Tandoori Prawns Recipe at your home to taste non-veg in COVID-19 Time ,enjoy this delicious Food Tandoori Prawns as your most loving loving dish with your family guide.

Ingredients of Tandoori Prawns

250 gm peeled prawns
1 piece chopped ginger
2 teaspoon Red chilli powder
1 tablespoon virgin olive oil
8 cloves chopped garlic
1 teaspoon powdered turmeric
60 ml lemon juice
salt as required

How to make Tandoori Prawns Recipe

Step 1- Clean the prawns
First of all, wash the prawns 3-4 times in cold water, drain the excess water and put them in a baking dish.

Step 2- Mix all the ingredients
Take a large bowl, add in rest of the listed ingredients and mix them well.

Step 3- Mix the spices
Now, add the half portion of the mixture of spices on top of the prawns. Mix well.

Step 4- Refrigerate the prawns
Keep in the refrigerator for 55-60 minutes so that the prawns get marinated well.

Step 5- Grill the prawns to perfection
Then, you can opt to grill these prawns, or bake in the oven on a temperature of 176 degree Celsius for 5 minutes on each side till they turn pink.

Step 6- Serve the prawns with mint chutney and fried onion
Once cooked, put these tandoori prawns on a serving plate. Brush the prawns with the leftover mixture and serve them hot with mint chutney and fried onion.

Tandoori Prawns Recipe Making over ,now taste the dish as you wish.