How to Make Tuscan Brick Chicken Recipe

How to Make Tuscan Brick Chicken Recipe

Tuscan Brick Chicken
Tuscan Brick Chicken Recipe

If you're looking for a finger-licking dinner recipe but don't want to make a mess in the kitchen, then this lip-smacking recipe of Tuscan Brick Chicken is perfect for you! Prepared with chicken, Dijon mustard, teriyaki sauce, soy sauce, oregano, chilli flakes and lemon juice;  Pair this delectable dinner recipe with roasted vegetables and a beverage of your choice to enhance the taste of your meal.

Ingredients of Tuscan Brick Chicken

300 gm chicken
1 tablespoon dijon mustard
2 teaspoon soy sauce
salt as required
1 teaspoon oregano
10 ml lemon juice
2 teaspoon Worcestshire sauce
50 gm paprika powder
5 teaspoon teriyaki sauce
10 gm garlic
black pepper as required
1 teaspoon chilli flakes
30 ml virgin olive oil
1/2 teaspoon capers

How to make Tuscan Brick Chicken

Step 1
To make this delicious chicken recipe, start by marinating the chicken. In a dish, add all the ingredients and ensure that the chicken is evenly coated. Allow the chicken to marinate overnight.

Step 2
Next, heat the grill. Once hot enough, place the chicken on the grill. Allow it to cook thoroughly from one side and then flip it.

Step 3
Once the chicken has cooked properly, your Tuscan Brick Chicken is ready. Serve hot!